September 22, 2026

Classic Eggplant Parmesan

Tender slices of crispy, breaded eggplant layered with our rich, house-made marinara sauce and generous amounts of gooey melted mozzarella and provolone. Baked until bubbly and golden brown, then topped with fresh basil. Served alongside a comforting portion of al dente spaghetti tossed in marinara and dusted with freshly grated Parmesan cheese.

  • Vegetarian
Nutrition Facts
  • Serving Size 1 Order
  • Calories 750
  • Total Fat (g) 32
  • Saturated Fat (g) 9
  • Carbohydrates (g) 92
  • Fiber (g) 12
  • Sugar (g) 15
  • Protein (g) 24
  • Sodium (mg) 1350